Tahina bel Laban Zabadi

1. 1

   Put all the ingredients except parsley together in a food processor or blender and blend to a smooth cream.

2. 2

   Taste and add more salt, lemon juice, or garlic if necessary.

3. 3

   Pour into a shallow bowl and sprinkle on the parsley.

4. 4

   Provide Arab or pita bread to dip in.

5. 5

   Serve as an appetizer, or to accompany grilled or fried meat dishes and salads.

* Per serving · 4 servings · Values may vary.

No additional tips available.