Tagliolini With Butter And White Truffles — Meat & Poultry recipe

Tagliolini With Butter And White Truffles

Eats Now Editorial Team  · Meat & Poultry

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Try this homemade Tagliolini With Butter And White Truffles recipe the whole family will love. Made with tagliolini, chicken, salt and butter. Easy step…

This Tagliolini With Butter And White Truffles relies on simple, everyday ingredients such as to taste tagliolini, to taste chicken stock, to taste salt and to taste butter. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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