How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Logs?

You need 6 ingredients. The key ingredients include: 5 lb. hamburger, 2 1/2 tsp. liquid smoke, 2 1/2 tsp. black pepper, 2 1/2 tsp. garlic salt, and more.

Is Beef Logs suitable as meat & poultry?

Yes, Beef Logs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Logs Recipe – Eats Now

Name: Beef Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 lb. hamburger; 2 1/2 tsp. liquid smoke; 2 1/2 tsp. black pepper; 2 1/2 tsp. garlic salt; 2 1/2 tsp. mustard seed; 5 tsp. Morton Tender Quick salt

Beef Logs – a delicious recipe with hamburger, liquid smoke, black pepper, garlic salt, Morton Tender Quick salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. hamburger
2 1/2 tsp. liquid smoke
2 1/2 tsp. black pepper
2 1/2 tsp. garlic salt
2 1/2 tsp. mustard seed
5 tsp. Morton Tender Quick salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Logs

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