Tagliatelle With Beetroot Recipe

Name: Tagliatelle With Beetroot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium fresh beetroots; 1 cinnamon stick; 2 shallots; 1 garlic clove, crushed; 125 ml white wine; 225 ml chicken stock; 250 ml sour cream; 1 tablespoon fresh dill, chopped; 1 tablespoon horseradish cream; 400 g cooked fresh tagliatelle pasta noodles; salt and pepper; parmesan cheese, shavings; 1 tablespoon olive oil

Servings: persons

8 medium fresh beetroots
1 cinnamon stick
2 shallots
1 garlic clove, crushed
125 ml white wine
225 ml chicken stock
250 ml sour cream
1 tablespoon fresh dill, chopped
1 tablespoon horseradish cream
400 g cooked fresh tagliatelle pasta noodles
salt and pepper
parmesan cheese, shavings
1 tablespoon olive oil

1
preheat the oven to 400u00b0F.
2
wipe the beets clean,season then wrap them in aluminum foil with the cinnamon stick and roast for 45 mins or until soft.
3
cool, unwrap and peel then chop up into 1/2 in dice.
4
fry the shallots and garlic in oil until soft, add the wine, bring to the boil and reduce by 2/3rds.
5
add the chicken stock and return to the boil, reduce by about 1/2.
6
add the beets and sour cream, return to the boil and reduce to a thick sauce.
7
Fold in the dill and horseradish, spoon over pasta and serve with the parmesan shavings.

730

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 medium fresh beetroots, 1 cinnamon stick, 2 shallots, 1 garlic clove, crushed, and more.

Yes, Tagliatelle With Beetroot falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle With Beetroot

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