Tagliatelle In Sweet Potato Red Curry Sauce Recipe

Name: Tagliatelle In Sweet Potato Red Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 grams Tagliatelle or favorite pasta; 1 tsp Red curry paste; 4 each Ball shape sweet potato,carrot,potato,pumpkin; 30 grams Chop tofu /small piece 0.5 cm size; 20 grams Diced bell pepper red, green , onion; 1 each Kafir leaf / slice or no need if you don't have; 1 bunch Sweet basil; 4 slice Fresh red chillies for decoration; 1 Sugar and salt for seasoning; 1 cup Coconut milk

Servings: persons

80 grams Tagliatelle or favorite pasta
1 tsp Red curry paste
4 each Ball shape sweet potato,carrot,potato,pumpkin
30 grams Chop tofu /small piece 0.5 cm size
20 grams Diced bell pepper red, green , onion
1 each Kafir leaf / slice or no need if you don't have
1 bunch Sweet basil
4 slice Fresh red chillies for decoration
1 Sugar and salt for seasoning
1 cup Coconut milk

1
Two teaspoon of coconut In pot ,keep medium heat
2
Put red curry paste in an stir until get the fragrance ,add little sugar and salt
3
Follow with all ball shape sweet potato,pumpkin,potato,carrot stir
4
Adding other diced vegetables,slowly add coconut milk until finish
5
Cook until sauce is thick .,taste must be like little spicy ,smell coconut ,and sweet by vegetable and potato etc.
6
Boil tagliatelle about 10 mins in hot water or until soft
7
Put in plate , decoration by balls and tofu

205

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 80 grams Tagliatelle or favorite pasta, 1 tsp Red curry paste, 4 each Ball shape sweet potato,carrot,potato,pumpkin, 30 grams Chop tofu /small piece 0.5 cm size, and more.

Yes, Tagliatelle In Sweet Potato Red Curry Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliatelle In Sweet Potato Red Curry Sauce

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