How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagliarini Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef or chuck, browned and rinsed, 1 (12 oz.) can tomato sauce, 1/2 bag wide egg noodles, cooked and drained, 1 can creamed corn, and more.

Is Tagliarini Casserole suitable as meat & poultry?

Yes, Tagliarini Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tagliarini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagliarini Casserole Recipe

Name: Tagliarini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef or chuck, browned and rinsed; 1 (12 oz.) can tomato sauce; 1/2 bag wide egg noodles, cooked and drained; 1 can creamed corn; 1 small can mushrooms (optional); 1 small onion, browned in ground beef; 1 (16 oz.) bag Cheddar cheese (can also use Cheddar/Mozzarella)

Tagliarini Casserole – a delicious recipe with lean ground beef, tomato sauce, egg noodles, corn, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. lean ground beef or chuck, browned and rinsed
1 (12 oz.) can tomato sauce
1/2 bag wide egg noodles, cooked and drained
1 can creamed corn
1 small can mushrooms (optional)
1 small onion, browned in ground beef
1 (16 oz.) bag Cheddar cheese (can also use Cheddar/Mozzarella)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tagliarini Casserole

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