How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tagine Of Chicken And Chickpeas?

You need 12 ingredients. The key ingredients include: 1 teaspoon Hungarian sweet paprika, 1/2 teaspoon ground ginger, 1/2 teaspoon ground turmeric, 1/4 teaspoon freshly ground black pepper, and more.

Is Tagine Of Chicken And Chickpeas suitable as meat & poultry?

Yes, Tagine Of Chicken And Chickpeas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tagine Of Chicken And Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tagine Of Chicken And Chickpeas Recipe

Name: Tagine Of Chicken And Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Hungarian sweet paprika; 1/2 teaspoon ground ginger; 1/2 teaspoon ground turmeric; 1/4 teaspoon freshly ground black pepper; 1 pound skinless, boneless chicken breast halves; 1 pound skinless, boneless chicken thighs (about 4); 1 tablespoon olive oil; 2 cups diced onion (about 2 medium); 2 cups chopped seeded plum tomato (about 3); 1/4 teaspoon salt; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), rinsed and drained; 2 tablespoons chopped fresh cilantro

Tagine Of Chicken And Chickpeas

Eats Now Editorial Team · 539 kcal · Meat & Poultry

Tagine Of Chicken And Chickpeas – a delicious recipe with sweet paprika, ground ginger, ground turmeric, freshly ground black pepper, skinless, skinless. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tagine Of Chicken And Chickpeas

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