Tacos

1. 1

   Cook beans until tender.

2. 2

   Drain. Add corn (drained). Set aside.

3. 3

   Saute ground beef and onion until cooked through.

4. 4

   Drain. Add tomato sauce, salt, pepper, garlic salt, chili powder and hot sauce to taste.

5. 5

   Add to beans and corn.

6. 6

   In another dish, grate cheese. Chop lettuce, tomatoes, olives and onion.

7. 7

   In skillet, put in oil and fry tortillas quickly, will be soft.

8. 8

   Make filling in shell.

9. 9

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.