Tacos

Name: Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 taco shells; 1 lb. lean ground beef; 1/2 c. chopped onion; 2 cloves garlic, minced; 1 (4 oz.) can diced chili peppers, drained; 1 to 2 tsp. chili powder; several dashes bottled hot sauce (optional); 1 1/2 c. shredded lettuce; 1 c. chopped tomatoes; 1 c. shredded sharp Cheddar or Monterey Jack cheese; 3/4 c. chopped onion

Eats Now Editorial Team · 594 kcal · Soups & Stews

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Tacos – a delicious recipe with taco, lean ground beef, onion, garlic, chili peppers, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 taco shells
1 lb. lean ground beef
1/2 c. chopped onion
2 cloves garlic, minced
1 (4 oz.) can diced chili peppers, drained
1 to 2 tsp. chili powder
several dashes bottled hot sauce (optional)
1 1/2 c. shredded lettuce
1 c. chopped tomatoes
1 c. shredded sharp Cheddar or Monterey Jack cheese
3/4 c. chopped onion

1
Heat taco shells according to package directions.
2
For filling, in a large skillet, cook meat, onion and garlic until meat is brown.
3
Drain fat.
4
Stir in chili peppers, chili powder and hot pepper sauce.
5
Heat through.
6
Fill taco shell with meat mixture.
7
Top with lettuce, tomatoes, onion and cheese.

594

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 taco shells, 1 lb. lean ground beef, 1/2 c. chopped onion, 2 cloves garlic, minced, and more.

Yes, Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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