How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tacos?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 (6 oz.) can tomato paste, 1/2 tsp. salt, 12 tortillas (canned or frozen), and more.

Is Tacos suitable as meat & poultry?

Yes, Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tacos Recipe – Eats Now

Name: Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground beef; 1 (6 oz.) can tomato paste; 1/2 tsp. salt; 12 tortillas (canned or frozen); 1/2 c. cooking oil; 3 large tomatoes; lettuce; 3/4 c. grated Cheddar cheese; taco sauce

Tacos – a delicious recipe with ground beef, tomato paste, salt, tortillas, cooking oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 (6 oz.) can tomato paste
1/2 tsp. salt
12 tortillas (canned or frozen)
1/2 c. cooking oil
3 large tomatoes
lettuce
3/4 c. grated Cheddar cheese
taco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole Iv
Hawaiian Chicken
Broccoli-Chicken Casserole
Golden Oven Fried Chicken

Tacos

How did you like this recipe?

Frequently Asked Questions