How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Torte?

You need 12 ingredients. The key ingredients include: 2 (10 1/2 oz.) cans bean dip, 1 (8 oz.) container sour cream, 1/2 c. mayonnaise, 1 pkg. taco seasoning, and more.

Is Taco Torte suitable as baking & desserts?

Yes, Taco Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Taco Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Taco Torte Recipe

Name: Taco Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 oz.) cans bean dip; 1 (8 oz.) container sour cream; 1/2 c. mayonnaise; 1 pkg. taco seasoning; garlic salt to taste; 2 Tbsp. lemon juice; black pepper to taste; 1 c. shredded lettuce; 2 c. chopped tomatoes; 1 c. chopped green onion; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 c. black olives, sliced and drained

Bake this irresistible Taco Torte at home. Made with bean dip, sour cream, mayonnaise and taco seasoning. Easy step-by-step instructions included.

This Taco Torte relies on simple, everyday ingredients such as (10 1/2 oz.) cans bean dip, (8 oz.) container sour cream, mayonnaise and taco seasoning. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Taco Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Taco Torte

Tips for the best results

Variations & substitutions

My Personal Notes

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