Taco Soup

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 small green pepper, chopped; 1 can beef broth; 1 can tomato soup; 1 can mushroom soup; 1 (28 oz.) can pork and beans (in tomato sauce); 1 soup can water; 1 pkg. taco seasoning mix; shredded cheese

Eats Now Editorial Team · Soups & Stews

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Taco Soup – a delicious recipe with ground beef, onion, green pepper, beef broth, tomato soup, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 small green pepper, chopped
1 can beef broth
1 can tomato soup
1 can mushroom soup
1 (28 oz.) can pork and beans (in tomato sauce)
1 soup can water
1 pkg. taco seasoning mix
shredded cheese

1
In a large pot, brown beef, onion and pepper until lightly sauteed.
2
Pour off fat.
3
Add remaining
4
ingredients, except cheese. Simmer 10 to 15 minutes. Serve with cheese to sprinkle on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 small green pepper, chopped, 1 can beef broth, and more.

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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