Warm up with this hearty Taco Soup recipe. Made with lean ground beef, onion, pinto beans and red beans. Easy step-by-step instructions included.
This Taco Soup relies on simple, everyday ingredients such as lean ground beef, medium onion, (15 ounce) can pinto beans and (15 ounce) can red beans. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026