Taco Soup

1. 1

   In large skillet add ground beef, onions and garlic.

2. 2

   Brown until beef is well done and onions are soft and transluncent.

3. 3

   Drain off excess fats.

4. 4

   In slow cooker,or large pot add the beef mixture and all the cans of beans, juice and all.

5. 5

   also add the corn,and taco seasoning mix.

6. 6

   Stir well until the seasoning mix is well incorporated into beans.

7. 7

   Bring mixture to a slow boil and then turn heat down and simmer for 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.