Taco Soup

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound hamburger cooked; 1 can red beans; 1 can rotel tomatoes; 1 can diced tomatoes; onions; corn chips; 1 can whole kernel corn; 1 package taco seasoning; 1 package Hidden Valley Ranch Dressing mix (dry); Sour cream; Cheese

Eats Now Editorial Team · Soups & Stews

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Taco Soup – a delicious recipe with hamburger, red beans, tomatoes, tomatoes, onions, corn chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound hamburger cooked
1 can red beans
1 can rotel tomatoes
1 can diced tomatoes
onions
corn chips
1 can whole kernel corn
1 package taco seasoning
1 package Hidden Valley Ranch Dressing mix (dry)
Sour cream
Cheese

1
Brown beef, combine with canned ingredients and taco seasoning and dressing and simmer.
2
Do not drain any of the cans. Serve on corn chips, sour cream and cheese on top.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound hamburger cooked, 1 can red beans, 1 can rotel tomatoes, 1 can diced tomatoes, and more.

Yes, Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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