How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad Dip?

You need 12 ingredients. The key ingredients include: 1/2 lb. ground beef, 1 (15 1/2 oz.) can mashed refried beans, 1 (8 oz.) can tomato sauce, 1 (1 1/4 oz.) pkg. taco seasoning mix, and more.

Is Taco Salad Dip suitable as salads?

Yes, Taco Salad Dip falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Dip Recipe

Name: Taco Salad Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1 (15 1/2 oz.) can mashed refried beans; 1 (8 oz.) can tomato sauce; 1 (1 1/4 oz.) pkg. taco seasoning mix; 1/4 c. finely chopped onion; 1/4 c. finely chopped green pepper; 2 to 3 drops red pepper sauce; 1 small clove garlic, finely chopped; Sour Cream Topping (follows); finely shredded lettuce; shredded Cheddar cheese; corn chips

Taco Salad Dip

Eats Now Editorial Team · 229 kcal · Salads

Taco Salad Dip – a delicious recipe with ground beef, beans, tomato sauce, taco seasoning mix, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad Dip

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