How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad Cups?

You need 11 ingredients. The key ingredients include: 1 can (more or less) vegeburger, 1/4 c. (more or less) barbecue sauce, 2 1/2 tsp. minced onion, 1 to 2 tsp. brown sugar, and more.

Is Taco Salad Cups suitable as salads?

Yes, Taco Salad Cups falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Cups Recipe

Name: Taco Salad Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (more or less) vegeburger; 1/4 c. (more or less) barbecue sauce; 2 1/2 tsp. minced onion; 1 to 2 tsp. brown sugar; 4 medium tomatoes (I like to use little tomatoes and make individual salad cups); 3 c. shredded lettuce; 1 c. shredded Cheddar cheese; 1/3 c. coarsely crushed taco chips; sour cream; sliced ripe olives; commercial taco sauce

Taco Salad Cups

Eats Now Editorial Team · 379 kcal · Salads

Taco Salad Cups – a delicious recipe with vegeburger, barbecue sauce, onion, brown sugar, tomatoes, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad Cups

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