How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 head iceberg lettuce, chopped and arranged in a large salad bowl, 1 lb. hamburger, browned, 1 to 1 1/2 oz. pkg. taco seasoning mix, 1 (15 oz.) can kidney beans, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head iceberg lettuce, chopped and arranged in a large salad bowl; 1 lb. hamburger, browned; 1 to 1 1/2 oz. pkg. taco seasoning mix; 1 (15 oz.) can kidney beans; 1 or 2 ripe avocados, sliced; 2 tomatoes, chopped; 1 bunch green onions, chopped; grated sharp Cheddar cheese

Taco Salad – a delicious recipe with salad bowl, hamburger, taco seasoning mix, kidney beans, avocados, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head iceberg lettuce, chopped and arranged in a large salad bowl
1 lb. hamburger, browned
1 to 1 1/2 oz. pkg. taco seasoning mix
1 (15 oz.) can kidney beans
1 or 2 ripe avocados, sliced
2 tomatoes, chopped
1 bunch green onions, chopped
grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Taco Salad

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