How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 10 ingredients. The key ingredients include: 1 lb. ground turkey or beef, browned, 1 pkg. taco seasoning, 1 head lettuce, chopped (romaine or iceberg is best), 1 to 2 c. shredded Cheddar cheese, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey or beef, browned; 1 pkg. taco seasoning; 1 head lettuce, chopped (romaine or iceberg is best); 1 to 2 c. shredded Cheddar cheese; 1 can kidney beans, drained and rinsed; 1 or 2 tomatoes, chopped; 1 bunch green onions, chopped (optional); 1 or 2 avocados, cubed and sprinkled with lemon juice to prevent discoloration; 8 to 12 oz. sour cream (light or no-fat work just fine); 8 to 12 oz. salsa (Pace medium is really good for this)

Taco Salad

Eats Now Editorial Team · 858 kcal · Salads

Taco Salad – a delicious recipe with ground turkey, taco seasoning, head lettuce, Cheddar cheese, kidney beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

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