How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 7 ingredients. The key ingredients include: 1 large head lettuce, 1 lb. Cheddar cheese, grated, 1 (15 oz.) can Ranch Style beans or pinto beans, drained, 2 tomatoes, diced, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head lettuce; 1 lb. Cheddar cheese, grated; 1 (15 oz.) can Ranch Style beans or pinto beans, drained; 2 tomatoes, diced; 1/2 onion, finely chopped; 3/4 bottle Catalina dressing; 1 large bag corn chips

Taco Salad – a delicious recipe with head lettuce, Cheddar cheese, beans, tomatoes, onion, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head lettuce
1 lb. Cheddar cheese, grated
1 (15 oz.) can Ranch Style beans or pinto beans, drained
2 tomatoes, diced
1/2 onion, finely chopped
3/4 bottle Catalina dressing
1 large bag corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Salads

Eats Now Editorial Team

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