How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onion, chopped, 1 pkg. taco seasoning, 1 small can kidney beans, rinsed, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onion, chopped; 1 pkg. taco seasoning; 1 small can kidney beans, rinsed; 1 head lettuce; 1 medium size tomato, diced; 1 c. shredded Cheddar cheese; 1 small bag nacho chips, crushed (Doritos); 1 large bottle Catalina dressing

Taco Salad – a delicious recipe with ground beef, onion, taco seasoning, kidney beans, head lettuce, tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef
1/2 c. onion, chopped
1 pkg. taco seasoning
1 small can kidney beans, rinsed
1 head lettuce
1 medium size tomato, diced
1 c. shredded Cheddar cheese
1 small bag nacho chips, crushed (Doritos)
1 large bottle Catalina dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Salads

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Taco Salad

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