Taco Salad

1. 1

   Brown in skillet the ground chuck and onion.

2. 2

   Remove from heat and stir in kidney beans and salt and pepper.

3. 3

   Combine in a large salad bowl the lettuce, tomatoes and tortilla chips.

4. 4

   Put meat and bean mixture in a bowl.

5. 5

   May use the Chili Tomato Sauce recipe or taco sauce of your choice.

6. 6

   Serve meat and bean mixture over salad mixture (individual servings).

7. 7

   Put chili sauce or taco sauce over the mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.