How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 can kidney beans, drained, 1 lb. Colby cheese, grated, 2 medium onions, chopped, 10 tomatoes, chopped, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can kidney beans, drained; 1 lb. Colby cheese, grated; 2 medium onions, chopped; 10 tomatoes, chopped; 2 heads lettuce, cut up; 2 1/2 lb. hamburger; 1 pkg. taco seasoning; 2 bags tortilla chips, broken up

Taco Salad – a delicious recipe with kidney beans, Colby cheese, onions, tomatoes, heads lettuce, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can kidney beans, drained
1 lb. Colby cheese, grated
2 medium onions, chopped
10 tomatoes, chopped
2 heads lettuce, cut up
2 1/2 lb. hamburger
1 pkg. taco seasoning
2 bags tortilla chips, broken up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1166 kcal
Category
Salads

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