How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 9 ingredients. The key ingredients include: 1 large solid head iceberg lettuce, 3 tomatoes, chopped, 1 onion, chopped, 1/2 lb. grated Cheddar cheese, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large solid head iceberg lettuce; 3 tomatoes, chopped; 1 onion, chopped; 1/2 lb. grated Cheddar cheese; 1 (8 oz.) bag Fritos corn chips; 1 1/2 lb. lean ground beef; 2 c. tomato juice; 1/2 c. La Victoria taco sauce; salt, pepper and garlic powder to taste

Taco Salad – a delicious recipe with tomatoes, onion, Cheddar cheese, corn chips, lean ground beef, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large solid head iceberg lettuce
3 tomatoes, chopped
1 onion, chopped
1/2 lb. grated Cheddar cheese
1 (8 oz.) bag Fritos corn chips
1 1/2 lb. lean ground beef
2 c. tomato juice
1/2 c. La Victoria taco sauce
salt, pepper and garlic powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Salads

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