How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, browned and drained, 1 regular can kidney beans, drained, 1 head lettuce, chopped and rinsed, 2 small onions, chopped, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 lb. ground beef, browned and drained; 1 regular can kidney beans, drained; 1 head lettuce, chopped and rinsed; 2 small onions, chopped; 3/4 lb. mild Cheddar cheese, shredded; 1 pt. Hidden Valley Ranch dressing; 1 lb. bag Doritos, crushed

Taco Salad – a delicious recipe with ground beef, regular, head lettuce, onions, Cheddar cheese, Doritos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef, browned and drained
1 regular can kidney beans, drained
1 head lettuce, chopped and rinsed
2 small onions, chopped
3/4 lb. mild Cheddar cheese, shredded
1 pt. Hidden Valley Ranch dressing
1 lb. bag Doritos, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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