How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 7 ingredients. The key ingredients include: 2 small tomatoes, cut up, 1 medium bell pepper, cut up, 1/2 lb. grated cheese, 1 can kidney beans, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small tomatoes, cut up; 1 medium bell pepper, cut up; 1/2 lb. grated cheese; 1 can kidney beans; 1 bottle French Catalina dressing; 1 head lettuce, chopped; 1 can Fritos

Taco Salad – a delicious recipe with tomatoes, bell pepper, grated cheese, kidney beans, dressing, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small tomatoes, cut up
1 medium bell pepper, cut up
1/2 lb. grated cheese
1 can kidney beans
1 bottle French Catalina dressing
1 head lettuce, chopped
1 can Fritos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Salad

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