How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 7 ingredients. The key ingredients include: 4 c. red or green cabbage, chopped, 1 scant c. sugar, 1 small onion, chopped, 1/2 c. apple cider vinegar, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. red or green cabbage, chopped; 1 scant c. sugar; 1 small onion, chopped; 1/2 c. apple cider vinegar; 1/4 c. water; 1/2 c. oil; salt to taste

Cole Slaw – a delicious recipe with red, sugar, onion, apple cider vinegar, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. red or green cabbage, chopped
1 scant c. sugar
1 small onion, chopped
1/2 c. apple cider vinegar
1/4 c. water
1/2 c. oil
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cole Slaw

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