How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium head lettuce, torn, 1 large tomato, diced, 1 small onion, chopped, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 lb. ground beef; 1 medium head lettuce, torn; 1 large tomato, diced; 1 small onion, chopped; 1/4 c. chopped long green (mild) peppers; 1/2 c. sliced ripe olives; 4 oz. sharp Cheddar cheese, grated; 1 (16 oz.) pkg. corn chips; 1 (15 oz.) can Ranch Style beans, drained; 1 (8 oz.) bottle Catalina dressing

Taco Salad – a delicious recipe with ground beef, head lettuce, tomato, onion, long green, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

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