How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Miso Salad?

You need 18 ingredients. The key ingredients include: Ginger Miso Vinaigrette, 1/4 cup rice wine vinegar, 2 tablespoons miso paste (I like brown, but use white for a more mild flavor), 1 tablespoon sugar, and more.

Is Ginger Miso Salad suitable as salads?

Yes, Ginger Miso Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger Miso Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger Miso Salad Recipe

Name: Ginger Miso Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ginger Miso Vinaigrette; 1/4 cup rice wine vinegar; 2 tablespoons miso paste (I like brown, but use white for a more mild flavor); 1 tablespoon sugar; 1 teaspoon fresh ginger, peeled and finely grated; 1 small clove of garlic, grated; 4 drops of sriracha sauce (or to taste); 3 tablespoons sesame oil; Salad; 1 handful mixed field greens; 1 head of butter lettuce, chopped; 1 Asian pear, thinly sliced; 1 handful roasted and salted cashews; 1 medium red onion; 1 splash red wine vinegar; Pinch sugar; 1/2 teaspoon thyme; salt and pepper to taste

Ginger Miso Salad

Eats Now Editorial Team · 183 kcal · Salads

Ginger Miso Salad – a delicious recipe with Ginger, rice wine vinegar, miso paste, sugar, fresh ginger, clove of garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Ginger Miso Salad

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