How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 large can kidney beans, 2 pkg. taco seasoning, 4 tomatoes, chopped, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 large can kidney beans; 2 pkg. taco seasoning; 4 tomatoes, chopped; 8 oz. grated Cheddar; 1 bottle Western dressing; 1 bag tortilla chips, broken; 1/2 tsp. salt; 1 head lettuce (bite size pieces)

Taco Salad – a delicious recipe with ground beef, kidney beans, taco seasoning, tomatoes, Cheddar, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. ground beef
1 large can kidney beans
2 pkg. taco seasoning
4 tomatoes, chopped
8 oz. grated Cheddar
1 bottle Western dressing
1 bag tortilla chips, broken
1/2 tsp. salt
1 head lettuce (bite size pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
884 kcal
Category
Salads

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