How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 6 ingredients. The key ingredients include: 5 cups mixed salad greens, 16 ounces Catalina dressing, 1 cup Mexican blend cheese, 8 ounces black beans, drained, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups mixed salad greens; 16 ounces Catalina dressing; 1 cup Mexican blend cheese; 8 ounces black beans, drained; 1 lb ground beef, cooked and drained; ½ cup of crushed tortilla chips (to garnish)

Taco Salad – a delicious recipe with mixed salad greens, dressing, blend cheese, black beans, ground beef, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups mixed salad greens
16 ounces Catalina dressing
1 cup Mexican blend cheese
8 ounces black beans, drained
1 lb ground beef, cooked and drained
½ cup of crushed tortilla chips (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Salads

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