How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 12 ingredients. The key ingredients include: 1 pound Hamburger, 1 whole Red Onion, Diced, 2 Tablespoons Taco Seasoning, 1/8 cups Water, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Hamburger; 1 whole Red Onion, Diced; 2 Tablespoons Taco Seasoning; 1/8 cups Water; 1 can (15 Oz. Can) Black Beans, Rinsed; 1 can (15 Oz. Can) Kidney Beans, Rinsed; 1 whole Yellow Pepper, Diced; 1 can (14.5 Oz. Can) Sweet Corn, Drained; 2 bags (about 8 Oz. Size) Iceberg Lettuce; 2 cups Cheddar Cheese, Shredded; 2 whole Tomatoes, Diced; 1 bottle (about 8 Oz. Bottle) Ranch Dressing

Taco Salad

Eats Now Editorial Team · 791 kcal · Salads

Taco Salad – a delicious recipe with Hamburger, Red Onion, Water, Black Beans, Kidney Beans, Yellow Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

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