How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 (No. 303) can kidney beans, 1/2 tsp. salt, 1 (1 1/4 oz.) pkg. taco seasoning, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (No. 303) can kidney beans; 1/2 tsp. salt; 1 (1 1/4 oz.) pkg. taco seasoning; 1 chopped onion; 1 head lettuce, chopped; 4 oz. grated cheese; 1 bag taco chips, crushed; 4 chopped tomatoes

Taco Salad – a delicious recipe with ground beef, kidney beans, salt, taco seasoning, onion, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef
1 (No. 303) can kidney beans
1/2 tsp. salt
1 (1 1/4 oz.) pkg. taco seasoning
1 chopped onion
1 head lettuce, chopped
4 oz. grated cheese
1 bag taco chips, crushed
4 chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Salads

Eats Now Editorial Team

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