How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 25 ingredients. The key ingredients include: 1 pkg. taco seasoning (French's), 1 1/4 lb. ground chuck or round, 3/4 lb. Cheddar cheese, shredded, 1 can large black olives, sliced, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. taco seasoning (French's); 1 1/4 lb. ground chuck or round; 3/4 lb. Cheddar cheese, shredded; 1 can large black olives, sliced; 2 medium heads lettuce, shredded; 2 red onions, chopped; 1 basket cherry tomatoes, sliced in half or 3 tomatoes, cut up; 1 pkg. nacho cheese tortilla chips; 2 cans 3 bean salad (Green Giant) or can kidney beans (red); 1 bottle Catalina dressing; 1 tsp. curry powder; 1 tsp. paprika; 1/2 tsp. ground cumin; 1/2 tsp. ground coriander; 1/4 c. finely minced smoked salmon or turkey; 1/4 c. seeded chopped cucumber; pinch of fresh dill; 1 peach, chopped; 1 Tbsp. maple syrup; pinch of freshly grated nutmeg; 2 Tbsp. prepared horseradish; 1 Tbsp. minced fresh chives; 1/4 c. finely minced red onion; 1 c. tomato puree; 1 tsp. dill weed

Taco Salad

Eats Now Editorial Team · 893 kcal · Salads

Taco Salad – a delicious recipe with taco seasoning, ground chuck, Cheddar cheese, black olives, heads lettuce, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Salad

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