Taco Rice

1. 1

   Chop the onions finely.

2. 2

   Shred the lettuce leaves.

3. 3

   Quarter the cherry tomatoes.

4. 4

   Combine the ingredients marked .

5. 5

   Make the taco meat mixture.

6. 6

   Heat 1 tablespoon of oil in a frying pan, add the ground meat and onion and stir fry.

7. 7

   When it's cooked, add the ingredients and reduce the sauce a little.

8. 8

   Adjust the taste with salt and pepper.

9. 9

   Serve some rice in bowls and top with shredded lettuce, tomatoes and taco meat mix.

* Per serving · 4 servings · Values may vary.

No additional tips available.