How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubecued Beef Ribs?

You need 11 ingredients. The key ingredients include: 4 lbs beef short ribs with bones, ¾ cup water, ½ teaspoon seasoning salt, 1 cup chopped rhubarb, and more.

Is Rhubecued Beef Ribs suitable as soups & stews?

Yes, Rhubecued Beef Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rhubecued Beef Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubecued Beef Ribs Recipe

Name: Rhubecued Beef Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs beef short ribs with bones; ¾ cup water; ½ teaspoon seasoning salt; 1 cup chopped rhubarb; 1 envelope onion soup mix; ⅓ cup honey; ⅓ cup chili sauce; ¾ cup rose wine; ⅓ cup water; ½ teaspoon basil; ¼ teaspoon black pepper

Rhubecued Beef Ribs

Eats Now Editorial Team · 1205 kcal · Soups & Stews

Rhubecued Beef Ribs – a delicious recipe with beef short ribs, water, salt, rhubarb, onion soup, honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Rhubecued Beef Ribs

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