How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 7 ingredients. The key ingredients include: 1 lg. tomato, 6 green onions, chopped, 1 can black olives, 1 lg. can chopped green chilies, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. tomato; 6 green onions, chopped; 1 can black olives; 1 lg. can chopped green chilies; 6 Tbsp. vegetable oil; 1 Tbsp. vinegar; Garlic salt to taste

Taco Dip – a delicious recipe with tomato, green onions, black olives, green chilies, vegetable oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lg. tomato
6 green onions, chopped
1 can black olives
1 lg. can chopped green chilies
6 Tbsp. vegetable oil
1 Tbsp. vinegar
Garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Dip

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