How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 7 ingredients. The key ingredients include: 2 cans refried beans with sausage, 1 (16 oz.) carton sour cream, 2 pkg. taco seasoning, 1 (16 oz.) pkg. shredded Cheddar cheese, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans refried beans with sausage; 1 (16 oz.) carton sour cream; 2 pkg. taco seasoning; 1 (16 oz.) pkg. shredded Cheddar cheese; 1/2 head lettuce, shredded; 3 large tomatoes, chopped; 1 chopped onion

Taco Dip – a delicious recipe with beans, sour cream, taco seasoning, Cheddar cheese, head lettuce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans refried beans with sausage
1 (16 oz.) carton sour cream
2 pkg. taco seasoning
1 (16 oz.) pkg. shredded Cheddar cheese
1/2 head lettuce, shredded
3 large tomatoes, chopped
1 chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Dip

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