Taco Beef And Rice Pie Recipe

Name: Taco Beef And Rice Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Taco Pie Crust; 2 cups beef broth; 1 cup rice; 1 tablespoon butter; 1 teaspoon salt; 2 eggs, beaten; Taco Pie Filling; 1 lb ground beef; 1 garlic clove, crushed; 1 teaspoon cumin; 1/2 teaspoon salt; 1/2 cup taco sauce; 1 egg, beaten; Taco Pie Topping; 1 avocado, mashed; 1 tablespoon onion, chopped; 1 tablespoon taco sauce; 1/2 teaspoon salt; 1/2 teaspoon lemon juice

Servings: persons

Taco Pie Crust
2 cups beef broth
1 cup rice
1 tablespoon butter
1 teaspoon salt
2 eggs, beaten
Taco Pie Filling
1 lb ground beef
1 garlic clove, crushed
1 teaspoon cumin
1/2 teaspoon salt
1/2 cup taco sauce
1 egg, beaten
Taco Pie Topping
1 avocado, mashed
1 tablespoon onion, chopped
1 tablespoon taco sauce
1/2 teaspoon salt
1/2 teaspoon lemon juice

1
Taco Pie Crust.
2
In a sauce pan bring broth, butter and salt to a boil.
3
Add rice, cover, turn to low and cook for 20 minutes.
4
Cool rice slightly, add eggs mix well.
5
Press mixture into a 9 inch greased pie plate, going up sides.
6
Set aside.
7
Taco Pie Filling.
8
Brown ground beef, drain fat.
9
Stir in garlic, cumin and salt, cook 2 minutes longer.
10
Remove from heat, stir in taco sauce, egg.
11
Spoon into prepared rice pie shell.
12
Bake at 350 degrees for 25 minutes.
13
Taco Pie Topping.
14
While pie is cooking, mash avocado together with onion, taco sauce, salt and lemon juice.
15
When beef pie has cooked the 25 minutes, spread avocado mixture over the top and cook another 5 minutes.
16
Serve.
17
*Optional items green chillis, grated cheese.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: Taco Pie Crust, 2 cups beef broth, 1 cup rice, 1 tablespoon butter, and more.

Yes, Taco Beef And Rice Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Taco Beef And Rice Pie

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