How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for tabbouleh?

You need 9 ingredients. The key ingredients include: 1/3 cup bulgur (cracked wheat), 1 bunch green onions, sliced, 1 tomato, diced, 1/2 English cucumber, finely chopped, and more.

Is tabbouleh suitable as salads?

Yes, tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

tabbouleh Recipe – Eats Now

Name: tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup bulgur (cracked wheat); 1 bunch green onions, sliced; 1 tomato, diced; 1/2 English cucumber, finely chopped; 1 parsley, chopped; 1/4 cup olive oil; 1/4 cup fresh lemon juice; 1/4 tsp salt; 1 pinch cracked black pepper

tabbouleh – a delicious recipe with green onions, tomato, cucumber, parsley, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup bulgur (cracked wheat)
1 bunch green onions, sliced
1 tomato, diced
1/2 English cucumber, finely chopped
1 parsley, chopped
1/4 cup olive oil
1/4 cup fresh lemon juice
1/4 tsp salt
1 pinch cracked black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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tabbouleh

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