How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tabbouleh?

You need 10 ingredients. The key ingredients include: 1 cup bulgur (or cracked wheat), uncooked, 2 cups boiling water, 1 large tomato, chopped, 1 cup minced fresh parsley, and more.

Is Tabbouleh suitable as salads?

Yes, Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tabbouleh Recipe – Eats Now

Name: Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bulgur (or cracked wheat), uncooked; 2 cups boiling water; 1 large tomato, chopped; 1 cup minced fresh parsley; 1 green onion, chopped; 2 tablespoons minced fresh mint leaves; 1/4 cup lemon juice; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/4 teaspoon pepper

Tabbouleh

Eats Now Editorial Team · 1134 kcal · Salads

Tabbouleh – a delicious recipe with boiling water, tomato, parsley, green onion, mint leaves, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tabbouleh

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