T.G.I. Fridays Jack Daniels Grill Glaze Recipe

Name: T.G.I. Fridays Jack Daniels Grill Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic; 1 teaspoon olive oil; 2/3 cup water; 1 cup pineapple juice; 1/4 cup Kikkoman's teriyaki sauce; 1 teaspoon soy sauce; 1 1/3 cups dark brown sugar; 3 teaspoons lemon juice; 3 teaspoons minced white onions; 1 teaspoon Jack Daniels Whiskey; 1 teaspoon crushed pineapple; 1/4 teaspoon cayenne pepper

Servings: persons

1 head garlic
1 teaspoon olive oil
2/3 cup water
1 cup pineapple juice
1/4 cup Kikkoman's teriyaki sauce
1 teaspoon soy sauce
1 1/3 cups dark brown sugar
3 teaspoons lemon juice
3 teaspoons minced white onions
1 teaspoon Jack Daniels Whiskey
1 teaspoon crushed pineapple
1/4 teaspoon cayenne pepper

1
["To roast garlic--------------.", "Cut about 1/2"" off the top of the garlic.", "Cut the roots so that the garlic will sit flat.", "Remove the papery skin from the garlic, but leave enough so that the cloves stay together.", "Put garlic in a small casserole dish or baking pan, drizzle with olive oil and cover with a lid or foil.", "Bake in a preheated 325 degree oven for 1 hour.", "Remove and let it cool until you can handle it.", "For Glaze-------------.", "Combine water, pineapple juice, teriyaki sauce, soy sauce and brown sugar in a saucepan over medium high heat.", "Stir occasionally until mixture boils, then reduce heat to simmer.", "Add remaining ingredients to pan and stir.", "Squeeze out 2 t of roasted garlic and whisk to combine with pan mixture.", "Let simmer for 35-45 minutes or until sauce has reduced by 1/2 and is thick and syrupy.", "Make sure it doesn't boil over.", "To use, grill meat until almost done, then use the glaze otherwise it will burn."]

622

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 head garlic, 1 teaspoon olive oil, 2/3 cup water, 1 cup pineapple juice, and more.

Yes, T.G.I. Fridays Jack Daniels Grill Glaze falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

T.G.I. Fridays Jack Daniels Grill Glaze

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