How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for T-Bones With Onions?

You need 7 ingredients. The key ingredients include: 3 large onions, cut into 1/4-inch-thick slices, 2 tablespoons honey, 1/2 teaspoon salt, 1/2 teaspoon ground mustard, and more.

Is T-Bones With Onions suitable as meat & poultry?

Yes, T-Bones With Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover T-Bones With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

T-Bones With Onions Recipe

Name: T-Bones With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions, cut into 1/4-inch-thick slices; 2 tablespoons honey; 1/2 teaspoon salt; 1/2 teaspoon ground mustard; 1/2 teaspoon paprika; 1/2 teaspoon pepper; 4 beef T-bone steaks (1 inch thick and 12 ounces each)

T-Bones With Onions – a delicious recipe with onions, honey, salt, ground mustard, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large onions, cut into 1/4-inch-thick slices
2 tablespoons honey
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon paprika
1/2 teaspoon pepper
4 beef T-bone steaks (1 inch thick and 12 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Andouille Smoked Sausage Dressing
Sweet and Sour Chicken
The Best Flank Steak You Will Ever Have
Bacon - Bleu Cheese Chicken

T-Bones With Onions

How did you like this recipe?

Frequently Asked Questions