Try this homemade Szechwan Chicken And Shrimp With Rice recipe the whole family will love. Made with boneless skinless chicken breasts, frozen shrimp, r…
This Szechwan Chicken And Shrimp With Rice relies on simple, everyday ingredients such as frozen shrimp, uncooked minute rice, chives to taste and garlic to taste. It comes together quickly and makes 4 servings, at about 630 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026