How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Peppercorn Chicken?

You need 11 ingredients. The key ingredients include: 2 teaspoons szechuan peppercorns, 2 tablespoons scallions, chopped, 2 teaspoons fresh ginger, finely chopped, 1/2 teaspoon salt, and more.

Is Szechuan Peppercorn Chicken suitable as meat & poultry?

Yes, Szechuan Peppercorn Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Szechuan Peppercorn Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Peppercorn Chicken Recipe

Name: Szechuan Peppercorn Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons szechuan peppercorns; 2 tablespoons scallions, chopped; 2 teaspoons fresh ginger, finely chopped; 1/2 teaspoon salt; 3 tablespoons soy sauce; 2 tablespoons sesame oil; 1 tablespoon chicken stock; 1 teaspoon red wine vinegar; 1 teaspoon sugar; 1 head iceberg lettuce, shredded; 1 1/2 lbs cooked shredded chicken

Szechuan Peppercorn Chicken

Eats Now Editorial Team · 397 kcal · Meat & Poultry

Szechuan Peppercorn Chicken – a delicious recipe with szechuan peppercorns, scallions, fresh ginger, salt, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Szechuan Peppercorn Chicken

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