How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Green Beans?

You need 7 ingredients. The key ingredients include: 6 cloves garlic, 2 slices ginger, peeled (1/4 to 1/2 inch slices), 4 green onions, cut into 1/2 inch pieces, 1 tablespoon olive oil, and more.

Is Szechuan Green Beans suitable as general?

Yes, Szechuan Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Szechuan Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Green Beans Recipe

Name: Szechuan Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cloves garlic; 2 slices ginger, peeled (1/4 to 1/2 inch slices); 4 green onions, cut into 1/2 inch pieces; 1 tablespoon olive oil; 1 lb fresh green beans, trimmed and cut; ½ teaspoon red pepper flakes, crushed; 1 tablespoon soy sauce

Szechuan Green Beans – a delicious recipe with garlic, ginger, green onions, olive oil, green beans, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cloves garlic
2 slices ginger, peeled (1/4 to 1/2 inch slices)
4 green onions, cut into 1/2 inch pieces
1 tablespoon olive oil
1 lb fresh green beans, trimmed and cut
½ teaspoon red pepper flakes, crushed
1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

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Szechuan Green Beans

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