Szechuan Eggplant  — Vegetarian recipe

Szechuan Eggplant

Eats Now Editorial Team  · Vegetarian

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Try this homemade Szechuan Eggplant recipe the whole family will love. Made with oil, garlic, ground beef and hoisin sauce. Easy step-by-step instructio…

This Szechuan Eggplant relies on simple, everyday ingredients such as oil, eggplant cubed, garlic 2 spoons and ground beef. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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