Szechuan Broccoli (Chinese)

1. 1

   In a bowl combine soy sauce, vinegar & sugar, then set aside.

2. 2

   In a skillet over medium heat, add sesame seeds & cook for 1 minute, then remove seeds & set aside.

3. 3

   To the skillet add oil, red pepper, ginger & garlic & cook for 30 seconds, then add broccoli & cook for another minute.

4. 4

   Add soy mixture, then cover the pan & cook for 2 minutes, before sprinkling the sesame seeds over the broccoli & serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.