Syrupy and Warming ~ Ginger Green Tea

1. 1

   Use a small teacup.

2. 2

   Here I used 3 heaping teaspoons of katakuriko.

3. 3

   It's a hot ginger syrup you eat.

4. 4

   Here I used 3 heaping teaspoons of katakuriko.

5. 5

   It's a hot ginger syrup you can eat.

6. 6

   Add water and dissolve.

7. 7

   The green tea doesn't dissolve that well, so this is fine.

8. 8

   Add the boiling water, and mix with a spoon.

9. 9

   Mix and mix for 10 seconds, and it thickens and becomes syrupy.

10. 10

    Done.

11. 11

    If it doesn't thicken though, microwave for 30 seconds until it does become syrupy.

12. 12

    Here I used 1 heaping teaspoon of katakuriko.

13. 13

    It's quite thin.

14. 14

    Here I used 3 heaping teaspoons of katakuriko.

15. 15

    It's a hot ginger syrup you eat.

* Per serving · 4 servings · Values may vary.

No additional tips available.