How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish With Thai Dressing?

You need 9 ingredients. The key ingredients include: 1/3 cup sweet chili sauce, 1/2 cup lime juice, 1 tbsp fish sauce, 2 tsp finely chopped lemongrass, and more.

Is Swordfish With Thai Dressing suitable as seafood?

Yes, Swordfish With Thai Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish With Thai Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Swordfish With Thai Dressing Recipe

Name: Swordfish With Thai Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/3 cup sweet chili sauce; 1/2 cup lime juice; 1 tbsp fish sauce; 2 tsp finely chopped lemongrass; 2 tbsp chopped fresh cilantro; 1/4 cup chopped fresh mint; 1 tsp grated fresh ginger; 4 None swordfish steaks (about 1 1/2 lbs); None None Mixed salad leaves and lemon wedges, to serve

Swordfish With Thai Dressing – a delicious recipe with sweet chili sauce, lime juice, fish sauce, lemongrass, fresh cilantro, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup sweet chili sauce
1/2 cup lime juice
1 tbsp fish sauce
2 tsp finely chopped lemongrass
2 tbsp chopped fresh cilantro
1/4 cup chopped fresh mint
1 tsp grated fresh ginger
4 None swordfish steaks (about 1 1/2 lbs)
None None Mixed salad leaves and lemon wedges, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Swordfish With Thai Dressing

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