How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish With Green Peppercorns Recipe?

You need 8 ingredients. The key ingredients include: 8 ounce. swordfish steak, 2 tbsp. minced shallots, 1 tbsp. green peppercorns, 6 tbsp. soft butter, and more.

Is Swordfish With Green Peppercorns Recipe suitable as seafood?

Yes, Swordfish With Green Peppercorns Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish With Green Peppercorns Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swordfish With Green Peppercorns Recipe Recipe

Name: Swordfish With Green Peppercorns Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. swordfish steak; 2 tbsp. minced shallots; 1 tbsp. green peppercorns; 6 tbsp. soft butter; 4 ounce. white wine; 4 ounce. heavy cream; Salt and pepper to taste; 2 ounce. oil

Swordfish With Green Peppercorns Recipe – a delicious recipe with swordfish steak, shallots, green peppercorns, butter, white wine, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounce. swordfish steak
2 tbsp. minced shallots
1 tbsp. green peppercorns
6 tbsp. soft butter
4 ounce. white wine
4 ounce. heavy cream
Salt and pepper to taste
2 ounce. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Seafood

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